Molasses Cookies

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Old Fashioned Molasses Cookies

Ingredients:

1 1/2 cups sugar 1 1/2 teaspoons ground cinnamon 1 cup shortening 1 teaspoon ground ginger 2 eggs 1 teaspoon ground cloves 1/2 cup light or dark molasses 1 teaspoon salt 3 teaspoons baking soda 1/2 cup water 5 1/2 cups all-purpose flour

Instructions:

Mix together eggs, shortening and molasses. Dissolve baking soda in water then stir into the molasses mixture. Stir in all remaining ingredients until well combined. Cover and refrigerate for approximately 3 to 4 hours. Flour a rolling area and roll out the dough to about 1/4 inch thick. Cut out circles or other shapes. Bake 8 to 10 minutes at 375 degrees F and cool on a wire rack.

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